Slovak Halushki with Bryndza cheese

Halušky or halushki in English transcription are sort of Slovak home-made pasta made from potato dough. They are similar to German spätzle. Though you can top them with just about anything, the most typical topping is Bryndza, a special sheep cheese, and fried bacon bits. This combination gives “Bryndzové halušky”, the Slovak national dish. Another […]

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When Slovak gingerbread and Russian snowflake decorate the Christmas tree abroad

December is coming, and for many of us, it means the approaching of the Christmas season. The Christmas, in most cultures, is a holiday that is strongly associated with the family. No wonder that when living abroad and being far away from your home and family, one might feel homesick or nostalgic. Bringing a piece […]

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