Slovak Gingerbread Cookies (perníčky)

July 26, 2022.Reading time 5 minutes.

Decorating gingerbread cookies around Christmas time is my oldest memory of helping mom in the kitchen. It´s also an activity I wanted to share with my daughter, and has been really fun to do. Sometimes the icing was too runny, or the hole cut in the plastic bag was too big (letting too much icing […]

Slovak pirohy

June 11, 2021.Reading time 8 minutes.

Pirohy are the Slovak variation of “dumplings” made with an unleavened dough, wrapped around a savory or sweet filling, and cooked in boiling water. They can also be pan-fried before serving. You can find dumpling variations in nearly every culture: Russian vareniki, Italian ravioli, and Korean mandu. Recipes for dumplings also appeared in ancient Roman […]

BUBLANINA (Fruit Coffee Cake)

May 10, 2021.Reading time 4 minutes.

“Bublanina” is a light sponge cake with seasonal fruits, typical in the Czech Republic and Slovakia. The word “bublanina” comes from the Czech or Slovak word for bubble, probably because the batter bubbles up around the fruit. I like this cake very much because together with apple strudel, it reminds me of my family and […]

London Bars

April 22, 2021.Reading time 2 minutes.

Ingredients: Dough: All Purpose Flour (8) oz Powder sugar (2.5) oz Butter unsalted (5.5) oz Egg yolks (3) Lemon zest (1/2) lemon Baking powder (1/2) teaspoon Preserve/jam (16) oz Top Layer/Meringue: Egg whites (4) Sugar granulated (6.30) oz Ground walnuts (6.35) oz Method: Blend the flour, sugar, softened butter Add yolks, work the dough Roll […]

Poppy seed cake with custard filling

April 22, 2021.Reading time 3 minutes.

Ingredients: Batter: 8 Egg whites 14 oz / 200 gr powder sugar 7 oz / 100 gr ground poppy seeds 3 tablespoons ground walnuts 3 tablespoon semi-coarse wheat flour (Wondra in the US) Powder sugar (2.5) oz Filling: 23.6 fl. oz / 700 ml milk 10 tablespoons granulated sugar 8 Egg yolks 5-1/2 tablespoons corn […]

Secrets of the Slovak grandmas … or where you can eat pirohy in New York

January 22, 2018.Reading time 6 minutes.

Hello readers, Thought it would be great to discover together some of the local New York addresses with family recipes, memories and stories related to them. Let’s start with East-Slovak specialty called “pirohy”, or what is commonly known here as “Pierogies”. When we arrived in New York in 2015, my heart bumped up when I […]