Author: KITnDO

Platforme that helps everybody to keep in touch with his/her cultural background through local connections and the community.

Let’s help us to grow!

.Reading time 4 minutes.

Hello everyone, I hope this message finds you well. Certainly, for many of you, 2020 was a challenging year in many aspects. Personally, I feel incredibly lucky that my family, close friends, and I have all remained healthy. I can’t say the same for the rest of my plans, impacted by the pandemic. Development of […]

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“Fusakle”: the story behind socks that start a conversation

.Reading time 5 minutes.

Name “FUSAKLE” comes from the word the older generation used to call socks. The founder of this Slovak brand, Jan Angus, got the idea of his business thanks to travelling abroad. Indeed, anytime he was looking for souvenirs he was not satisfied buying a mere trinket that would stay on a shelf getting dusty and […]

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Can we help our children to better know their roots?

.Reading time 5 minutes.

Hi and welcome to all members who joined KITnDO recently! My name is Martina, and I am a founder of this platform. This post is more personal as I’d like to share with you something from my life. In fact, for many expats, summer time is a perfect moment to visit their native country, to spend […]

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Map your heritage abroad

.Reading time 3 minutes.

Since KITnDO launched its feature PLACES, we created a special category within it named “Heritage”. We thought it could be very useful for people to have somewhere to record certains happenings important for their community of compatriots living abroad and memories of their ancestors. Isn’t interesting to learn that some particular places used to have […]

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Slovak Halushki with Bryndza cheese

.Reading time 6 minutes.

Halušky or halushki in English transcription are sort of Slovak home-made pasta made from potato dough. They are similar to German spätzle. Though you can top them with just about anything, the most typical topping is Bryndza, a special sheep cheese, and fried bacon bits. This combination gives “Bryndzové halušky”, the Slovak national dish. Another […]

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The emergence of food survival guide for expats

.Reading time 9 minutes.

Today we interviewed Estelle, well known among French foodies living in the US, for whom she simplifies the life, literally! She shares her experience from cooking with the ingredients her new country has to offer, so her compatriots do not have to go through the same hassles of trials and errors. KITnDO: To start, can […]

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Interview: What’s It Like Being an Expat in South Africa With a Toddler?

.Reading time 10 minutes.

In our series presenting different experiences of expats all over the globe, let us introduce you to Tushita, who is hailing from India and living actually with her family in Johannesburg, South Africa. As she shared with us when we first chatted, the decision to move and to explore the ‘unknown’ has surprised her! She […]

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